Gourmet Hot Cocoa
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- Description
Description
Gourmet Hot Cocoa — a warm, velvety hot chocolate for slowing down. Made with rich cocoa and Ganoderma lucidum (Reishi) for a smooth, comforting cup the whole family can enjoy.
- Rich cocoa with Ganoderma (Reishi) mushroom
- Caffeine-free · 3 g of fibre per serving
- Certified organic · vegan · gluten-free · non-GMO · Halal
- Single-serve sachets
How to enjoy: Stir one sachet into hot water or warm milk until smooth. Delicious hot or iced.
Nutritional Information
Serving Size: 1 Sachet (32 g)
Servings Per Pack: 15
| Typical Values | Per 100 g | Per Sachet (32 g) |
|---|---|---|
| Energy | 1880 kJ / 447 kcal | 604 kJ / 144 kcal |
| Fat | 11 g | 3.6 g |
| – of which saturates | 11 g | 3.4 g |
| Carbohydrate | 75 g | 24 g |
| – of which sugars | 59 g | 19 g |
| Fibre | 8.8 g | 2.8 g |
| Protein | 7.5 g | 2.4 g |
| Salt | 0.35 g | 0.11 g |
Ingredients: Whitener [Dried Glucose Syrup, Vegetable Fat, Acidity Regulators (E340, E451), Anti-Caking Agent (E551), Mono- and Diglycerides of Fatty Acids (E471), Colour (E160a)], Sugar, Malt Extract (derived from BARLEY), Dutch-Processed Cocoa (11.9%), Organic Reishi (Ganoderma lucidum) (5%), Flavouring.
Allergen Information: Contains BARLEY (GLUTEN). For allergens, including cereals containing gluten, see ingredients in bold.
Preparation: Empty one sachet into a cup. Add approximately 150–180 ml of hot water and stir well.
Storage: Store in a cool, dry place away from direct sunlight.
Net Weight: 480 g (15 × 32 g sachets)
Country of Origin: Malaysia
Organic Certification: CN-BIO-154
Reference Intake (RI) of an average adult: 8400 kJ / 2000 kcal.
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